Adventures in eating inside the box -from Sol Food Farm's weekly CSA share.
Sol Food Farm's CSA ended in November and now my adventure takes me to the Santa Rosa Farmers Market
Sunday, September 28, 2008
Raw Turnips
No one told me in my first 62 years, that raw turnips taste good. It's spicy, crispy and good. Sliced thin or shredded they make a good addition to salads or all by themselves. I shredded them added a bit of salt and pepper and yum.
I am inspired by the words of Michael Pollan and Marion Nestle basically:
"Eat Food, not too much, mostly plants. Move around more and eat lower on the food chain" Eating seasonally and locally is a good start.
1 comment:
if you'd a ask I'd a told ya.
Best if et right in the garden.
Jack
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