Wednesday, October 8, 2008

Week 19 Sol Food Farm CSA


WEEK 19. Ya’ll
October 7th, 2008 - this is the note from the weekly box and a recipe too!

The box has this:
Lettuce, basil, collards, heirloom collards, dino kale, apples, peaches, parsley, broccoli, eggplant, squash.

News.

It rained. Thank you Jesus.

All is well and good at Sol Food Farm. Hope you all enjoyed that rain. WE loved it. The tomatoes weren’t that into it. We wish you a super duper and that er’body has a fantastic week. HOLLER!!!!

Recipe from Bryla Jane Watson III, aka. Farmer Brian

Stir Fry
½ onion
3 garlic cloves
1 bunch collards
handful of Broccoli
3-4 squash
1 eggplant
salt
olive oil

Heat up olive oil, garlic in for 30 seconds. Chopped onions until translucent. Add diced eggplant, 2 minutes later add diced summer squash. Three minutes later add collards. Pinch of salt. Cook until collards are soft. Add soy sauce if you like.

Brian loves to watch the View. Loves it.

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